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Valentine’s Day

PIETRO NOLITA WILL BE OFFERING A FOUR-COURSE
VALENTINEʼS DAY MENU FOR $95 PER PERSON, INCLUDING A PROSECCO TOAST

GOAT CHEESE AND ROASTED BEET SALAD

w/ lemon vinaigrette

—or—

FARRO SALAD

seasonal vegetables, mushrooms and carrot puree

HOME MADE LOBSTER RAVIOLI

w/ tomato sauce

—or—

HOME MADE BEET GNOCCHI

w/ pine nut sage-butter sauce

BRANZINO

w/ butternut squash puree and red cabbage

—or—

BRAISED SHORT RIBS

w / red wine and parmesan polenta

 —

CHOCOLATE MOUSSE

w / espresso whipped cream

Reservations: pink@pietronolita.com
We have a strict 48 hours cancellation policy to avoid charge in full.